Orange Rice
Ingredients
- 200 g Rice
- Oranges (seeded, sliced) (as needed)
- Sugar (for sprinkling) (a little)
Instructions
- Orange rice is prepared like apple rice, only instead of apples, you use seeded orange slices, which are only added when the rice is almost soft.
- Omit the cinnamon entirely when cooking and only sprinkle the finished rice with sugar.
Modernized from a treasured 19th-century German cookbook.
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