Bean Flour Soup
Ingredients
- 125 g bean flour
- 500 g meat, Mettwurst sausage, or lean bacon
- soup vegetables (a little)
- onions, browned in butter (a few)
- marjoram (a little)
Instructions
- Prepare bean flour soup like pea flour soup, but season with marjoram instead of chives.
Modernized from a treasured 19th-century German cookbook.
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