Pickled Cucumber Salad
Ingredients
- salted or large pickled cucumbers (as needed)
- pepper (a little)
- oil (plenty)
- vinegar (a little)
Instructions
- Finely peel salted or large pickled cucumbers, slice them, and mix with a little pepper, plenty of oil, and, depending on the acidity of the cucumbers, a little vinegar.
Modernized from a treasured 19th-century German cookbook.
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