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Almond Shavings
4 servings
Ingredients
- 250 g almonds (blanched, sliced)
- 200 g sugar
- 2 pcs egg whites
- lemon zest (grated) (a little)
- cinnamon (a little)
- 2 pcs cloves (ground)
- 1 tbsp orange blossom water
- wafers (as needed)
Instructions
- Stir egg whites, sugar, spices, and orange blossom water into a thick mixture, then combine with the almonds.
- Spread the dough thinly onto wafers, about the thickness of a knife blade.
- Cut into finger-long, two-finger-wide pieces and bake at low heat.
Modernized from a treasured 19th-century German cookbook.
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