Home · Recipes · Historical Cookbook · Convalescent Cooking

Legume Soup

4 servings

Legume Soup

Ingredients

Instructions

  1. Stir the legume powder (from a pharmacy or drugstore), mixed in cold water, into boiling water and cook until tender, adding salt and butter.
Deutsch English Français

Modernized from a treasured 19th-century German cookbook.

Get the whole cookbook – free in the app

Over 1,200 recipes from the Historical Cookbook, offline in the Genuss Planer app: browse, add to your weekly plan, auto-generate your shopping list.

Open free in the app