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Salad "Bermudas"

4 servings

Ingredients

• 2 Stk Apples
• 2 Stk bananas
• 2 Stk Oranges
• 2 Stk Stewed peaches
• 2 Stk pineapple slices, preserved
• whipped cream (nach Bedarf)
• Lemon juice (nach Bedarf)
• 1 Prise Salt
• Sugar (nach Bedarf)
• Salad leaves (marinated) (nach Bedarf)
• Stewed cherries (nach Bedarf)

Instructions

1. Peel and core apples, bananas, and oranges.
2. Together with the stewed peaches and pineapple slices, cut into small triangles approximately 3 mm thick.
3. Mix everything with whipped cream, lemon juice, a little salt, and sugar.
4. Arrange on marinated lettuce leaves and decorate with stewed cherries.

Based on a cookbook by Hans Hofer (1964), adapted with AI.