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Toast "Casino"

4 servings

Ingredients

• 1 Stk White bread (square slice)
• 2 Stk Lettuce leaves
• Cocktail sauce (nach Bedarf)
• Poultry liver (nach Bedarf)
• Salt (nach Bedarf)
• Pepper (nach Bedarf)
• Onions (nach Bedarf)
• Mayonnaise (piquant) (nach Bedarf)
• 1 Stk canned pineapple
• apple (nach Bedarf)
• butter (nach Bedarf)
• Curry sauce (nach Bedarf)
• 1 Stk Cocktail cherries

Instructions

1. Halve a square white bread slice and toast.
2. Prepare the ingredients as follows: - Spread one lettuce leaf with cocktail sauce. - Slice poultry liver, season with salt and pepper, and briefly fry in a pan. - Brown onion rings until pale golden. - Spread another lettuce leaf with generous spicy mayonnaise. - Briefly sauté one slice of canned pineapple and one raw apple slice in butter and let cool.
3. Drizzle with curry sauce.
4. Arrange all ingredients in layers on the toasted bread slices and decorate with a cocktail cherry.

Based on a cookbook by Hans Hofer (1964), adapted with AI.